Organic Farming Volunteer Week (Health & Nutrition)

Participate in a two-week-long program focused on organic farming and food security. You'll work on initiatives aimed at providing sustainable, healthy food sources for young mothers and inner-city youth. This program combines agricultural education with community health, promoting nutrition and food security through practical farming experience

• Sustainable Agriculture: Learn and apply organic farming techniques.

• Community Health Impact: Support initiatives that improve nutrition and food security.

• Practical Farming Skills: Gain hands-on experience in cultivating organic produce.

• Educational Engagement: Educate community members about the benefits of healthy eating.

• Holistic Approach: Integrate agricultural practices with health and nutrition education.